Le Caviar
Caviar Service - Crème Fraîche, Chives, Egg Yolk, Blinis and Special Canapés
Langoustine Vivante
Norwegian Langoustine Tartare, Green Almonds, Strawberry Gazpacho
Asperge Blanche de Provence
White Asparagus, Crispy Japanese "Iwashi" Sardine, Cinco Jotas Iberico
Maquereau Espagnol Japonais Grillé
Grilled Japanese Spanish Mackerel, Smoke Clams, XO Sauce
Filet de Canard Rôti
Roasted Crescent Farm Duck, White Asparagus, Rhubarb
Filet de Veau de Périgord
Crispy Veal Tenderloin "Okakiage" Style, Green Asparagus, Brillat-Savarin, Caviar
A5 Wagyu Boeuf Grillé
Charcoal Grilled Japanese A5 Wagyu Beef, Olives, Turnips
Assiette de Fromages Artisanaux
Selected Artisanal Cheese Plate
Bois Fumé
Hickory Ice Cream, Blackberry Mousse
Fleurs de Printemps
Rhubarb, Sakura, Fraises des Bois “Riz au Lait"
Assiette de Sorbets
Assortment of Sorbets
Truffe Noire
Black Truffle Ice Cream
Assiette de Fromages Artisanaux
Selected Artisanal Cheese Plate
Welcome to L’Abeille Menu, where you'll find an exquisite fusion of flavors and artistry, bringing the best of contemporary French cuisine to the heart of New York City. Located at 412 Greenwich St, this charming spot offers a culinary experience that’s as refined as it is approachable. Every dish is carefully crafted, with a menu that highlights fresh, seasonal ingredients while embracing traditional techniques with a modern twist. Whether you’re in the mood for delicate seafood, savory meats, or perfectly prepared vegetables, each option is designed to delight the senses. At L’Abeille, the commitment to quality and flavor shines through in every bite, inviting you to savor a truly memorable dining experience.